New Winter Menu
24.Nov.2010
Our brand new winter menu has been created and launched to embrace the seasonal change as we head deeper into winter.
Incorporating traditional favourites as well as some new creations, the menu features the best of seasonal produce and a range of warming dishes for throughout the colder months.
Come along and sample some dishes from our tasty and inspirational menu, such as a seasonal Pear, Walnut and Gorgonzola Salad, Ham Hock Terrine, Oven-Baked Four-Cheese Rigatoni, Seared Duck Breast with Dauphinoise Potatoes, Chicken in White Wine, and Grilled Butternut Squash with Haloumi, as well as some fresh new pizza toppings.
We have also brought back the highly commended White Chocolate Cheesecake and a new classic, Sticky Toffee Pudding.
Don't forget we are still also taking Christmas party bookings, so contact us today to make a reservation.
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